Despite its name, this classic dessert is similar to a soft honey cake flavored with fragrant spices and zesty orange. It pairs beautifully with mulled wine!
Preparation Time
Total: 1 hour 40 minutes
Active: 20 minutes
Servings: 6
Ingredients
Honey: 5.6 oz (160 g)
Unsalted butter: 2.1 oz (60 g)
Sugar: 3.5 oz (100 g)
All-purpose flour: 7.4 oz (210 g)
Baking powder: 1 teaspoon
Ground nutmeg: ½ teaspoon
Eggs: 2
Salt: ¼ teaspoon
Ground cardamom: ⅛ teaspoon
Dark chocolate: 2.5 oz (70 g)
Baking soda: 1 teaspoon
Vegetable oil: 1 tablespoon
Ground cinnamon: 1½ teaspoons
Nuts: to taste
Fruit jam: 2 tablespoons
Milk: 120 ml + 1 tablespoon
Ground allspice: ½ teaspoon
Ground cloves: ½ teaspoon
Enjoy your delightful Christmas Polish Gingerbread! 🎄🍯
🎉 Exciting discounts on the top baked treats in the area!
Only the highest quality ingredients from the "bakery near me." 🤗