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Proven recipes made with love.❤️
No trans fats!
A taste that captures hearts.
The Best for You!😘
A light and sweet sponge cake infused with tropical mango.
Alternating layers of white and chocolate soaked in cognac and mango syrup.
Filled with a smooth, creamy filling.
The cake is garnished with crushed peanuts, strawberries, currants, grapes, pineapples, and peaches.
You can order the Champion Cake in San Jose.
Classic Sponge Cake (wheat flour, egg, sugar), Chocolate Sponge Cake (wheat flour, egg, sugar, cocoa), Cream (cream, processed cheese), Syrup (mango puree, cognac, sugar syrup), Decoration (strawberries, kiwi, canned pineapple, grapes, canned mandarins, canned peaches, red currants, crushed peanuts, confectionery glaze).
Nutritional value per 100 grams: