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Chocolate Mousse Cake with Raspberries

$37.00

The cake combines rich tastes of chocolate and raspberry, featuring harmonious textures.

  • Inside, there are several layers: traditional chocolate sponge, crispy nut praline, tangy raspberry confit, light raspberry crèmeux, decadent chocolate-raspberry cream, and fluffy chocolate mousse.
  • Enrobed in a white chocolate coating.
  • The cake is decorated with ripe raspberries and a shard of white chocolate.

Purchase the Raspberry Chocolate Mousse Cake in San Jose through our online shop.

  • Weight: 35.3 oz
  • Shelf life: 48 hours
  • Storage temperature: from 35.6°F to 42.8°F
Categories:

Chocolate sponge cake (wheat flour, cocoa, egg), crunchy praline (chocolate, wafer crumbs, dried raspberry, nut paste), raspberry confit (raspberry puree, pectin, sugar, lemon), raspberry crèmeux (raspberry puree, butter, sugar, gelatin), chocolate-raspberry cream (raspberry puree, cream, dark chocolate, gelatin), chocolate mousse (dark chocolate, cream, gelatin, milk), glaze (white chocolate, glucose syrup, gelatin, food coloring, condensed milk), raspberries, white chocolate, glaze.

Nutritional value per 100 grams:

  • Protein: 4.8 g
  • Fat: 21.8 g
  • Carbohydrates: 33.5 g
  • Energy value: 1466 kJ / 349 kcal